Health Professionals

Are you a health professional looking for nutrition-related information for Ontario beans? We offer an array of digital downloads and resources to support you and your clients. From research articles and papers to factsheets and handouts.

Research Papers/Articles/Reviews

Canadian Potential Healthcare and Societal Cost Savings from Consumption of Pulses: A Cost-Of-Illness Analysis

Mohammad M. H. Abdullah, Christopher P. F. Marinangeli, Peter J. H. Jones and Jared G. Carlberg

The Role of Pulses in the Dietary Management of Diabetes

Dan Ramdath PhD, Simone Renwick, Alison M. Duncan PhD, RD

A review of the relationship between pulse consumption and reduction of cardiovascular disease risk factors

Emily M.T. Padhi, D Dan Ramdath

Resources

Healthy Eating Plate Includes Beans

Healthy Eating Plate

All About Beans Factsheet

All About Beans

Beans and Folate Factsheet

Beans and Folate

Drain and Rinse Canned Beans

Reducing Sodium in Canned Beans

Pulses Are a Superfood

Pulses are a “Superfood”

Pulses and Diabetes Control

Pulses and Diabetes Control

Pulses and Cardiovascular Disease

Pulses and Cardiovascular Disease

Pulses and Weight Control

Pulses and Weight Control

Protein Quality of Cooked Pulses

The Health Benefits of Pulses – Clinical Trial Findings

The Health Benefits of Pulses – Clinical Trial Findings

Reducing Sodium in Canned Pulses

Reducing Sodium in Canned Pulses