Are you a health professional looking for nutrition-related information for Ontario beans? We offer an array of digital downloads and resources to support you and your clients. From research articles and papers to factsheets and handouts.
Research Papers/Articles/Reviews

Canadian Potential Healthcare and Societal Cost Savings from Consumption of Pulses: A Cost-Of-Illness Analysis
Mohammad M. H. Abdullah, Christopher P. F. Marinangeli, Peter J. H. Jones and Jared G. Carlberg

The Role of Pulses in the Dietary Management of Diabetes
Dan Ramdath PhD, Simone Renwick, Alison M. Duncan PhD, RD

A review of the relationship between pulse consumption and reduction of cardiovascular disease risk factors
Emily M.T. Padhi, D Dan Ramdath
Resources

Healthy Eating Plate

All About Beans

Beans and Folate

Reducing Sodium in Canned Beans

Pulses are a “Superfood”

Pulses and Diabetes Control

Pulses and Cardiovascular Disease

Pulses and Weight Control

Protein Quality of Cooked Pulses

The Health Benefits of Pulses – Clinical Trial Findings
