Are you a health professional looking for nutrition-related information for Ontario beans? We offer an array of digital downloads and resources to support you and your clients. From research articles and papers to factsheets and handouts.
Research Papers/Articles/Reviews
Canadian Potential Healthcare and Societal Cost Savings from Consumption of Pulses: A Cost-Of-Illness Analysis
Mohammad M. H. Abdullah, Christopher P. F. Marinangeli, Peter J. H. Jones and Jared G. Carlberg
The Role of Pulses in the Dietary Management of Diabetes
Dan Ramdath PhD, Simone Renwick, Alison M. Duncan PhD, RD
A review of the relationship between pulse consumption and reduction of cardiovascular disease risk factors
Emily M.T. Padhi, D Dan Ramdath
Resources
Healthy Eating Plate
All About Beans
Beans and Folate
Reducing Sodium in Canned Beans
Pulses are a “Superfood”
Pulses and Diabetes Control
Pulses and Cardiovascular Disease
Pulses and Weight Control
Protein Quality of Cooked Pulses
The Health Benefits of Pulses – Clinical Trial Findings
