Muffins

Banana Bean Muffins

These Banana Bean Muffins are a deliciously wholesome gluten-free option, combining ripe bananas with pureed white pea beans for extra protein and fibre. The beans blend perfectly into the batter, creating a moist, naturally sweet muffin that’s both nutritious and satisfying. Whether you’re after a healthier snack or a unique twist on a classic, these muffins are a tasty choice for any time of day!

Banana Bean Muffins (Gluten-Free)

These Banana Bean Muffins are a deliciously unique twist on your traditional banana muffin, combining the natural sweetness of ripe bananas with the added protein and fiber of white bean flour. With a subtle bean flavor that’s virtually undetectable, they’re an excellent way to sneak in some extra nutrients while enjoying a delicious breakfast or snack. Whether you’re gluten-free by choice or necessity, these muffins are sure to become a new favourite in your baking repertoire.