Snack

Herby White Bean and Feta Dip

This light and creamy dip is perfect for summer noshing. Full of flavour, thanks to the feta, you can add whatever fresh herbs you like, though dill, chives and mint are surefire winners. This dip is nutritious and delicious, and it’s best served with crostini (or crackers) and fresh, seasonal vegetables. Can be packed along on a picnic or camping trip, too.

White Bean Bomba Crostini

If you have a can of white cannellini beans and a jar of the spicy, Italian condiment Bomba, you have found a match made in heaven. The creamy sweetness of the beans is balanced by the bite of chilis and the mint adds a hit of freshness. Perfection in under 20 minutes.

Harissa White Bean Dip

This Harissa White Bean Dip is incredibly easy to make and is all done in one blender for less mess! Similar to a hummus this white bean dip is loaded with flavour and spices courtesy of the harissa paste used.

Chicken Egg Rolls with Black Beans

These crispy chicken egg rolls are baked, not fried. Filled with spicy chicken, black beans, shredded cabbage, carrots and Brussels sprouts, they are the perfect appetizer when served with spicy aioli.

Bean Batter Corndogs

A secret ingredient puts a twist on this traditional street food. All-beef wieners, coated in a cornmeal and white bean batter, then deep fried until golden brown.

Bean Phyllo Triangles

These Bean Phyllo Triangles are a crisp, flavourful snack or appetizer, filled with seasoned beans and wrapped in flaky phyllo pastry. Perfect for any occasion, they’re easy to make and bursting with savoury goodness in every bite!

Bruschetta aux haricots et tomates

This Bruschetta aux Haricots et Tomates is a delightful twist on the classic, featuring creamy beans paired with juicy tomatoes and fresh herbs on crispy toasted bread. Perfect as a light appetizer or snack, it’s bursting with Mediterranean flavours in every bite!

Breadsticks

These Breadsticks made with white bean flour are a deliciously gluten-free snack, offering a light and airy texture with a subtle nutty flavour. Perfect for dipping or serving alongside soups and salads, they’re a wholesome and satisfying addition to any meal!

Banana Bread Mini-Loaves

These Banana Bread Mini-Loaves made with bean flour are a deliciously moist and gluten-free twist on a classic favourite. Packed with ripe bananas and a hint of sweetness, they’re the perfect individual-sized treat for any time of day!